5 PM: VIP Pre-Gala Soirée with the Head of School, Lauren Lek, sponsored by T.B. Penick & Sons Inc.
Preferred Parking, Signature Libations and Tray Passed Hors d’Oeuvres – Live Intimate Entertainment
5:30 PM: Vive La France French Riviera Cocktail Party & Silent Auction, North Terrace
Live Music and Cirque Acts – Champagne – Hors d’Oeuvres – Non-hosted Bar Available
7 PM: Le Dîner by The French Gourmet – Program & Entertainment
11 PM: La Fin du Programme – Goodnight
$125 Billet pour Une Seule Personne — Ticket for One
$1250 Table Réservé pour 10 — Table for 10
$1882 VIP Table Réservé pour 10, including Pre-Gala Carondelet Reception with Head of School, Lauren Lek
Coq Au Vin & Grilled Flat Iron Steak: Classic French dish of braised marinated chicken, mushrooms and onions in a robust red wine sauce and a lean and tender flat iron steak seasoned with Montreal spices grilled and served sliced with its own juices and chimichuri
Butternut Squash Ravioli with sautéed apple and sage beurre blanc (vegetarian)
SOLD OUT! SPONSORSHIP: VIP Pre-Gala Soirée with Head of School, Lauren Lek: T.B. Penick & Sons Inc.
SOLD OUT! SPONSORSHIP: Keepsake Mementos Hand Carried from Le Puy, France:
SOLD OUT! SPONSORSHIP: Vive la France Venue Decor: